These Nanaimo Bars make a wonderful sweet treat for the lunchbox
3/4 cup butter
1/3 cup cocoa
1 cup flaked coconut
2 tbsp instant vanilla pudding mix
2 cup confectioners’ sugar
3 square semi-sweet chocolate
1/4 cup granulated sugar
1 tsp vanilla
2 cup graham cracker crumbs/ tennis biscuits
1/2 cup chopped walnuts
3 tbsp milk
1 tbsp butter
Melt 1/2 cup butter in saucepan.
Blend in granulated sugar, cocoa, vanilla, egg, crumbs, coconut, and nuts.
Press mixture into a square pan.
Cream 1/4 cup butter until light and add dry pudding mix, milk, and confectioners’ sugar, blending well.
Spread over mixture and chill thoroughly.
Melt chocolate with 1 tablespoon butter, stirring to blend.
Spread over chilled mixture.
Chill, then cut into bars.