Recipe for Mocha Fino – a sugar-free and winter warming drink to enjoy after dinner.
2 Canderel tablets
1/4 teaspoon cocoa powder
150ml coffee (if using instant coffee add 1 teaspoon coffee to 150ml water)
Pinch cinnamon (optional)
Milk chocolate to decorate
Simply add all ingredients to a pan and whisk together over a gentle heat until hot.
Serve in a mug or elegant coffee glass with grated milk chocolate on top.
You could also add a shot of your favourite tipple.
Recipe provided by Canderel.