Simple to make recipe for Bloody Mary Cocktails with a dash of hot piquanté pepper sauce
6 ice cubes, if preferred crushed
Single shot vodka, optional
4 dashes Worcestershire sauce
3 dashes Peppadew® hot piquanté pepper splash on sauce
150ml tomato juice
Salt and freshly cracked black pepper
Mix the above ingredients together in a shaker.
If you would like to enjoy it at a picnic, don’t add the ice until you’re ready to drink it.
Recipe courtesy of Peppadew International.