Beer Beef Strips recipe

This recipe for craft beer Beef Strips makes a fantastic starter or light lunch

500g Beef steak strips
½ cup Craft beer
1 Cup milk
1 ½ tsp Maizena (corn starch), diluted in a little water
2 Tomatoes, chopped & fried
1 Onion, roughly chopped & fried
1 cup Cheese
Salt & pepper
Pickled jalapeño
Slices of bread/rolls

How to
Marinade beef strips in craft beer for 15 – 30 minutes.

Drain the marinade, and stir fry the steak strips

Make a quick cheese sauce; heat milk to a boil, take pot off the heat and pour in the corn starch.

Place back on the heat and stir until the sauce has thickened. Melt cheese in the white sauce.

Toast bread, place strips on top, with a dollop of chunky sautéed tomatoes and onions, a little cheese sauce and topped with cheese and jalapeños.

Recipe courtesy of Stuffed! – A food blog created by Megan Deane sharing family recipes and a passion for home cooking.

Recipe ID 27236

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  • SteffD

    Why can’t I Pin your recipes anymore?? They are no use to me if I cant Pin them, which is where I save and refer to all the recipes I like and want to try. Pse advise.

    • Caitlin

      Hi Steff

      I have raised this with our developers and will get back to you

      – Recipes ed